Ah Yang, this entry is dedicated to you!
We hope this is a recipe you can enjoy in Scotland and think of us! Lol.
We can imagine you enjoying this soup with a few slices of toasted bread while studying in your residence during one of the cold, cold European nights. Hoe suggested some Irish stout to make it a more complete experience. 🙂
Potatoes alone might be abit too bland. That’s why we added cheese and curry powder to excite the taste bud.
Ingredients: Potatoes, cheese, cauliflower, curry powder, milk, garlic, onion, salt, pepper, butter
We blended 1 large potato using our food blender and cut the other potato into small cubes to add into the soup. The soup feels much better when you have some potatoes to crunch on and enjoy.
In order to lower the total calorie count for this soup, we cheated by adding cauliflowers so as to replace some of the high carbohydrate potatoes.